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Société Fromagère de Riom
Free tasting, sales and documentary in French on cheese making from July 10th to August 31st every day except on Sundays from 9:30 to 12:30 am and from 2 to 6:30 pm. Sales all year round from September 1st to July 9th, from 9 to 12 am and from 2 to 5 pm, from Tuesday to Friday and Saturdays from 9 to 12 am. Closed on Sundays and Mondays. For groups please call +33 471 78 00 06 |
Une palette de sensations...
Saveur douce ou puissante selon l’affinage.
Issu du haut terroir d’Auvergne...
Onctueux, avec un petit goût de noisette.
La grande dame au coeur tendre...
Tendresse, douceur et subtilité.
Le Bleu fondant et sauvage...
Souplesse et puissance de l’arôme.
2007-2012 © Association Fromages d'Auvergne